Preheat oven to 400* F.
Combine:
1 1/3 c. All Purpose Flour
1/2 c. + 2 T. Granulated Sugar
1 T. Baking Powder
3/4 t. Salt
Whisk together and add to flour mixture:
2 Large Eggs
3/4 c. Milk
2 t. Vanilla Extract
Zest of 1 Lemon
Melt and add:
1/2 c. Butter
Mix in:
1 Small Container Berries
Fill paper lined or greased muffin tins 2/3 full. Bake 10-12 minutes on middle rack or until toothpick is clean.